Skip to content

The Vergina Excavation

The Vergina excavation already numbers several decades of research. Ever since 1938 until nowadays, the archaeologists of the Aristotle University of Thessaloniki and the Archaeological Service have been continuously working on site bringing to light… The Vergina Excavation

Herbal Drinks

Herbal drinks, hot or cold, are very popular and easy to prepare. The rule is: one or one-half teaspoon of herb for a cup of water. When you use roots, rinds, or leaves, it is… Herbal Drinks

Local Delicacies of Mykonos

  • by

Cheeses The island has excellent cheeses to offer, either made by traditional small-scale producers – farmers who keep livestock on the island and also make their own cheese – or by commercial cheese-making establishments. Tyrovolia… Local Delicacies of Mykonos

The Revival of Retsina

The custom of adding resin to wine dates back to ancient times; it is hardly surprising that the vine would, at some point, meet the neighboring pine, particularly in Central Greece, where the two grow… The Revival of Retsina

Greek Sweet Wines

Malvasia In the Peloponnese, on the southeast shore of the Parnon mountain range, stands the Byzantine fortified town of Monemvasia, built in the 8th century on a towering rock separated from the mainland. According to… Greek Sweet Wines

The Wine Road of Peloponnese

  • by

The Peloponnese is mountainous, with Taygetus standing above all other ranges. As a result of its position in Greece’s south, bordered by sea on all sides and its mountainous landscape, the Peloponnese enjoys a mild… The Wine Road of Peloponnese