Greek Easter bread “tsoureki”: a delicious recipe for the whole year!

A typical Greek Easter food, so delicious though, is eaten throughout the whole year. Try to taste it for breakfast or accompany your evening coffee/tea. Also try to alternate the recipe by adding chocolate or fruits. Easy to make it, delicious to taste it! Try the recipe by the Greek Chef Akis Petretzikis! [embedyt][/embedyt]