When you visit a destination in the world, you get filled with a burning desire to discover as much about this place as possible. To that end, you explore the sights and make sure to mingle with the locals, get to know them and even speak their language. In that way, all the cultural details seem to pile up and form a wonderful image of this place. Such spherical knowledge is undoubtedly precious, especially when the destination is as lovely as Alonnisos. A Greek island that has been left unspoiled over time, revealing its uniqueness to you. And what better way to know the value and significance of this island, than to have a taste of the most sumptuous Alonnisos local dishes?
As an island, Alonnisos is of course famous for its fish and seafood. However, there is a particular delicacy that you will rarely find in other Greek islands. Tuna from Alonnisos is a refined treat, which you will come across many times while visiting the island. Try out the traditional tuna salad and you will be amazed! And if you can, buy a jar or two of this mouth-watering ingredient that will boost your meals and travel you back to this blessed spot on Earth!
Apart from tuna, you should definitely taste cheese pie from Alonnisos. It is typically made like a circle and is a twist pie using fillo dough. While cooking does not require much time, it is the preparation of the stuffing and of course the care while opening up the dough that makes the outcome so wonderful. And then, it is time for luxurious dining. Lobster spaghetti is another popular option, when it comes to Alonnisos local dishes. Try it out while dining at a fish tavern by the sea, listening to the waves gently reaching the shore or rocking the boats by the port.
As for desserts, milk pie is a great way to satisfy your sweet cravings. If you feel hot, go for gelato! Ice cream in Alonnisos is simply jaw-dropping! But generally, opt for traditional bakeries and patisseries and ask for the special of the day. It will not disappoint you!